Smoked Atlantic Salmon – Whole Fillet

2016-champion 2016-gold 2015_silver 2014_silver

Multi award-winning hot-smoked salmon with balanced medium-rich flavours. A true delight to remember. Great with salads, pasta dishes or as an appetiser. Smoked Atlantic salmon is a great healthy source of Omega 3 oils.
(serving suggestion)



Australian Food Awards:

  • 2018 Champion Australian Seafood
  • 2018 Gold

Sydney Royal Fine Food Show:

  • 2019 Champion Aquaculture Product
  • 2019 Champion Smoked/Cured Product
  • 2019 Gold
  • 2016 Champion
  • 2016 Gold
  • 2015 Silver
  • 2014 Silver
  • 2013 Bronze
  • 2012 Silver
  • 2011 Bronze
  • 2010 Silver
  • 2009 Silver
  • 2008 Gold
  • 2008 Champion Hot Smoked Salmon


Vacuum packed fillet random weight.


Atlantic salmon, salt, sugar, natural woodsmoke.


Keep refrigerated at 4°C. May be frozen. When opened use within 3 days.


May contain bones. Allergen: Fish.

Nutritional Information

Servings per pack: 10

Serving size: 100g

Avg quantity per serve Avg Qty per 100g
Energy 541kj 541kj
Protein 18.4g  18.4g
Fat Total 2.7g 2.7g
-Saturated 2.3g 2.3g
Carbohydrate 0.5g 0.5g
-Sugars 0.5g 0.5g
Sodium 52mg 52mg
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